Roasted gram is known as gram or Bengal gram, garbanzo or garbanzo bean and sometimes known as Egyptian pea, ceci, cece or channa. Its seeds are high in protein. It is one of the earliest cultivated legumes.
Specifications:
| Colour | Brilliant Yellow |
| Brilliant Yellow | 8% Max |
| Total Ash (dry basis) | 2% Max |
| Split | 2% Max |
| Acid Insoluble ash (dry) | 0.6% Max |